At Feed Bistro, you can enjoy a cozy dinner, good wines and delicious cocktails. We flirt with the southern European kitchen with a fresh Nordic twist. The food is simple and made from the best and most tasteful ingredients. Our service is present and we have a relaxed atmosphere and room for cozy talking across the tables.
We look forward to welcoming you to Feed Bistro!
Our Chef
After running a catering business for 3+ years, I traveled to Australia a year and then a year to Canada where I worked as a cook at a variety of restaurants, with the goal of coming home to Denmark and open my own restaurant. In the summer of 2015, I came home and opened Feed at the age of 20, and has now been running the restaurant for more than 3.5 years with my wife Marie-Soleil and a fantastic staff of 12 people.
The vision of Feed Bistro is to create a fantastic tasteful menu consisting of the best Danish ingredients that can be enjoyed in cozy and relaxed surroundings. All dishes on the menu, recipes, and cocktails are carefully worked out and tasted by me, as well as I have carefully selected all the wines on the map.
– Jacob Balslev Jørgsholm, Owner and Head Chef
“I can barely contain my enthusiasm for this excellent culinary nook. I feel so lucky that I was able to find the last available seat last Saturday night. The enthusiastic ambiance provided by the mostly Danish diners gave me a good feeling as I threaded my way through the packed tables to my singular barstool seat facing the window to the street. If you are looking for a wonderfully create small restaurant, off the beaten path, enjoyed by locals Feed is fo you!”
“Wow, this place. Just wow! They were able to seat us quickly for a last-minute reservation, which was very accommodating. The food was absolutely spectacular! We both chose the cannelloni with salmon and scallops as our main. So rich and incredibly hot, but perfectly decadent and delicious. This is a must-eat for any traveler in Copenhagen; the food is beyond amazing!”
“We both ordered a steak and couldn’t have been more pleased with what was served to us. Both were cooked to absolute perfection for what we ordered. The steak was cut beautifully and it melted in the mouth. To top it off our waitress was lovely and genuine and incredibly efficient.”
Great recipes and ideas plus news from the restaurant.
